Asparagus
Soy asparagus and dishes made from it are a favorite product of admirers of Japanese and Chinese culinary cultures. This nutritious, high-protein semi-finished product satisfies perfectly, allowing you to not feel hungry for a long time. We will tell you from...
Many people confuse stem asparagus and a soybean semi-finished product called fuju. In fact, these are two completely different products, but equally useful. They are widely used in cooking to prepare...
Green, white and purple asparagus is a delicacy that is popular in the cuisines of different countries. The vegetable is endowed with a lot of beneficial properties due to its chemical composition. The shoots have an excellent taste and are easily digestible. Find out more information...
Asparagus is becoming increasingly popular in our country. Modern propaganda of proper nutrition and a healthy lifestyle has led to this. Just a few years ago, few people ordered dishes with asparagus in a restaurant...