Garden
Celery is a unique crop that has virtually no contraindications for use. The roots, stems and green leaves are used for food. The product has a rich vitamin and mineral composition, pleasant taste and aroma. From ...
When growing cucumbers, it is not enough to prepare the planting site and water the plants. This crop is often subject to disease and pest attacks. Often the ovaries, and sometimes the fruits themselves, turn yellow and rot. Appearance...
How can you tell if a carrot is sick? Spots, mold or rot appear on foliage and roots. The cause of this condition is bacteria, fungi or a virus. If a vegetable is bitten, there are sticky marks on it -...
Not long ago, a new crop began to appear in Russian gardens - black carrots or scorzonera. Not all gardeners are yet familiar with it. Let's figure out what it is, what it is used for...
A change in the color of leaf blades on garden crops is a signal about the unfavorable condition of the plants. The harvest may be at risk and the plant may die. We'll tell you what to do if the leaves of cucumbers turn yellow...
Eggplant is well known to gardeners as a healthy, nutritious vegetable with a piquant taste.Its other name – “Indian berry” – speaks of its origin and high requirements for heat, sun and length of light ...
Parents and educators often persuade children to eat something tasteless under the motto “it’s good for health.” Sometimes these persuasions include the phrase “eat carrots, they are good for your eyesight,” which does not cause...
Large cucumbers are suitable not only for fresh consumption and preparing vegetable salads, but also for pickling. Appetizing winter preparations in jars will decorate any pantry, they are stored for a long time, ...
Root parsley is a useful herb. Its unique aroma improves the taste of many dishes and marinades. Parsley is easy to grow on a small plot of land. Caring for her does not require much effort...
