Garden
Egyptian flat beet is a well-known and familiar variety to many. The culture is in great demand among amateur summer residents and professional farmers due to its many positive qualities. An unpretentious variety to grow, we can recommend it to beginners - ...
Watermelon is consumed fresh, juices and cocktails are prepared from it, fried in batter, and jam is made from the rinds. In order not to look for a tasty and ripe watermelon on supermarket shelves, gardeners prefer to grow ...
The easy-to-care, weather-resistant tomato Nasha Masha f1 was bred by Russian breeders and entered into the State Register in 2002. The originator is Agrofirm “Ilyinichna” from the city of Mytishchi. Knowledge...
The upcoming harvest makes us look for delicious recipes for pickling cucumbers, because lightly salted they go well with various dishes. How to pickle cucumbers deliciously is a question that worries many. There are many ways:...
Watermelon diseases, their prevention and treatment are the main concerns of gardeners when growing this demanding melon crop.In addition to creating comfortable conditions for growing, watermelons need careful care and timely identification...
Among the variety of shapes, colors and varieties, the red pear stands out. The fruits combine in an unusual shape and the classic characteristics of tomatoes: rich sweet and sour taste, bright red skin, dense and juicy pulp without voids...
Gardeners often encounter yellowing of tomato foliage. There are many reasons for this phenomenon; it is important to correctly identify the source of the problems in order to preserve the plants. Stains can affect the harvest, or even destroy it altogether. Why do yellow spots appear on leaves...
It is not easy to surprise modern gardeners with new varieties of vegetables, but breeders have managed to create a truly amazing hybrid of tomatoes. It's called Sprut Slivka. Tomatoes of this crop grow directly on trees! In addition, Octopus...
Sweet bell peppers are especially popular among gardeners. Large fruits with a lot of pulp, a sweet taste without bitterness, the possibility of using them in preparations for the winter - these are just a small part of the reasons...
