Garden
Melon jam has a delicate consistency and a wonderful aroma. Melon is often combined with apples, citrus fruits, berries and spices, which make the taste of the delicacy brighter. In this article we will reveal the secrets of making jam and share...
Radishes are a popular vegetable crop in our latitudes. Root vegetables and sometimes leaves are eaten. Radishes are valued as an early vegetable, which in warm regions is sown in the ground in April and then ...
For decades now, the hybrid tomato Irishka has been conquering the Near Abroad and Russian regions. Externally, the fruits are ordinary, with a typical tomato shape, but with the unique taste of a real tomato. Many gardeners, having tried exotic...
Every gardener wants to grow tomatoes that differ from others not only in terms of ripening, but also in their exotic appearance. Breeders willingly provide this opportunity to everyone, breeding varieties that produce fruits of unusual colors...
Sun-dried tomatoes in oil are a delicious snack that has captivated many with its excellent taste and aroma of herbs. Did you know that bell and bitter peppers are prepared using the same method? Today ...
Paracelsus used beets to treat anemia back in the 16th century. But despite its healing properties, the plant itself is susceptible to many diseases. One of them is cercospora blight. About the symptoms of the disease, measures...
Murashka f1 is a popular early-ripening hybrid that can be grown not only in garden beds, but also on the balcony. 1 kg of cucumbers contains about 150 kcal, which makes this vegetable...
Everyone is familiar with such a vegetable as pumpkin. The oldest pumpkin seeds discovered by scientists are seven thousand years old. The color palette of the vegetable is simply amazing: plain, spotted, striped, green, yellow, orange, pink...
Most people are used to seeing red, pink and yellow tomatoes on their tables. They are available on almost every gardener’s plot and are presented in abundance on store shelves. However, it is far from...
