Garden
Sorghum is a feed, food and industrial crop with enormous potential. In addition to being unpretentious, the plant is characterized by high productivity and has a lot of useful properties, so it is used everywhere. Stable demand for sorghum makes...
Mung beans are often used by vegetarians, adherents of diets and healthy eating. This product is beneficial for the body, as it contains a huge amount of valuable substances and vitamins and has numerous medicinal properties. Except ...
Red cabbage is an excellent appetizer for meat, potatoes, and fried fish. The minimum number of calories in this product helps the body stay toned. Cabbage turns out to be especially tasty when marinated - there are ways to...
Every housewife has a “signature” recipe for pickling cabbage for the winter in her arsenal. If you are still looking for such a recipe or want to surprise your guests with a new product, read this article. We'll tell...
Cauliflower is a healthy and tasty vegetable. Its elastic “umbrellas” are convenient to pickle and seal in jars for the winter. It goes well with other vegetables and hot spices. Prepare two in...
In Soviet times, during the “battle for the harvest,” reports were transmitted every day from the fields, where and how many centners of wheat were harvested per hectare. Nowadays, such reports are published in the media...
Cauliflower is classified as a vegetable with a short shelf life. It will not be possible to provide a supply for the entire winter using the type of storage of ordinary white cabbage. There is another way - pickle cabbage in jars...
Broccoli has become popular due to its high content of minerals, vitamins, fiber and delicate taste. The unpretentious crop is resistant to cold, so its varieties and hybrids are grown until frost. Even the natural conditions of cold...
Salted cabbage belongs to traditional Russian cuisine. Thanks to the salt and the resulting lactic acid, the product does not lose its benefits and does not spoil for a long time. The snack is made in different ways, one of which is in pieces. Vegetables are salted in a saucepan...
