Solanaceae
The formation of voids in tubers depends on the variety, growing conditions, harvesting technology and storage method. Hollowness is not considered a disease and occurs when planting care is not taken care of. Such tubers can be used in...
When growing potatoes, farmers use different planting methods, for example, in holes, with ridges. Chinese agronomists have developed their own simple technology - in a hole or trench. This method allows you to plant several...
The traditional method of cultivating potatoes requires a lot of space, so farmers who have small plots often resort to the not entirely traditional, but very effective method of planting potatoes in bags. Such ...
Hot peppers have long been used in oriental cuisine to prepare seasonings and sauces for meat and fish dishes, soups, side dishes and salads because of its spicy taste. Canned peppers in small quantities...
Eggplant caviar is one of the most delicious appetizers, which is served immediately after preparation or stored preserved all winter. The product is prepared quickly and easily, and is eaten instantly. Combined with ...
Potatoes are among the most popular foods around the world. It is consumed both as an independent dish and as an additional ingredient. Some varieties become crumbly when cooked, but this...
Quite often, vegetable growers are faced with the problem of potatoes rotting after harvesting. This occurs due to the development of pathogenic microorganisms. If planted, harvested and stored incorrectly, the harvest will be lost. Therefore it is important to know that...
Potatoes are one of the most popular vegetable crops, grown in all regions. To get a big harvest, you need not only to choose the right variety, but also to put a lot of effort into caring for...
Potato starch is a carbohydrate formed in the tuber as a result of photosynthesis. Under the influence of sunlight, a chemical process is started in the leaves of the plant, the purpose of which is to create ...