Beans
Beans do not require careful care and are highly resistant to insect pests and infectious diseases. In arid climates, water once every 4-5 days, fertilize 2-3 times per season. Developed root system...
In translated literature and foreign films there is often a mention of beans. They are bought, cooked, eaten, and added to other dishes. In the vast majority of cases we are talking about ordinary beans, but sometimes...
In the wake of interest in new, unusual and healthy products, a variety of legumes are gaining popularity. These include edamame beans, which came to us from Japan and China. On their account...
Legumes are the largest family of dicotyledonous flowering plants. In the tropics and subtropics, leguminous trees and shrubs grow; in temperate latitudes, these are herbaceous plants. The list of common food crops includes...