Garden
Rice is the most valuable food product for a large part of the world's population. It is consumed daily as a staple food in Asian, Arab and African countries. Now there are more than 10,000 varieties of this plant...
Sowing cabbage before winter is a completely effective procedure that ensures a good harvest. It is important to follow all the rules of agricultural technology and planting dates. Vegetables sown in autumn are served much earlier than usual. ...
Turnip cultivation began about 40 centuries ago. In Ancient Greece and Egypt, it was consumed only by the lower classes, and the upper classes considered it coarse food. The culture has been the food of commoners for quite a long time, but...
Potatoes are one of the staple foods in our diet. This vegetable is accessible and versatile. Potatoes are a hearty product that can be used to prepare many dishes. However, even now some...
Gluten, or gluten, is a complex protein substance that is insoluble in water. In addition to wheat, it is found in barley, oats, rye and all products derived from these cereals. Gluten level is one...
Today, winter dishes made from cauliflower are not as widespread as those made from white cabbage.Nevertheless, due to its saturation with useful substances, during the cold season this vegetable fully replenishes ...
Gardeners make a lot of effort to grow a rich and high-quality cabbage harvest. However, sometimes they encounter the fact that the upper part of the head of cabbage severely cracks down to the very core. Possible reasons for this are incorrect...
Broccoli appeared on the domestic market relatively recently. However, in a short time this type of cabbage has gained great popularity: it is steamed, fried, baked, etc. And at the same time...
Due to rising prices for tobacco products and a significant deterioration in their quality, more and more people are switching to growing tobacco on their own plot. But growing and drying a plant...
