Pepper
Hot peppers have long been used in oriental cuisine to prepare seasonings and sauces for meat and fish dishes, soups, side dishes and salads because of its spicy taste. Canned peppers in small quantities...
Many farmers are concerned about the question of when and how to properly harvest peppers in a greenhouse. To do this, it is necessary to understand the degree of ripeness of the fruit, since a vegetable cut at the wrong time will not be stored for long. ...
Hot peppers are one of the best snacks for lovers of hot and spicy foods. It is considered an excellent addition to meat, second and first courses; sauces with it are especially piquant. Exists ...
There are about 700 species in the genus Pepper (Piper). Gardeners grow Bulgarian sweet, chilli, and hot chili in their garden plots. And those who do not have a summer house can try to do this at home. ...
Growing peppers in your garden is a task that requires patience and attention. One of the common problems that gardeners face is the fall of the ovaries after flowering. This happens for a number of reasons - from non-compliance...
Hot pepper is universal in use - it is used fresh, dried and frozen. Bitter pods make tasty and healthy preparations for the winter. Such dishes are combined with meat, fish and other...
Sweet peppers are planted by gardeners all over the country. In order to harvest a rich harvest from the site, preventive measures are taken against diseases. If the plant is already sick, immediate action must be taken. The causes of infection are different: climate,...
How to properly form peppers in a greenhouse, how many leaves to remove and whether this should be done - such questions are of interest to novice gardeners. Experienced summer residents have different opinions about the advisability of this procedure, so let’s consider...
Spicy lovers appreciate green chilies. Most often it can be found in powder form in sauces. But it is used not only in cooking, but also in folk medicine and...
