The best varieties of tomatoes for the greenhouse, resistant to late blight

Late blight is the enemy of most tomatoes. This disease is transmitted by seeds, which causes cyclical infection. Every year, late blight affects a huge amount of crops. The fight against the disease does not always end successfully.

In the article we will look at what late blight is and which greenhouse varieties are immune to it.

How dangerous is late blight for tomatoes and what causes it?

Late blight (late blight) is a dangerous fungal disease. Translated from Latin, the name of the fungus “phytophthora” is translated as “destroying the plant.” In addition to tomatoes, the fungus does not spare strawberries, potatoes, and buckwheat.

Reference. Plants have stomata, through which late blight enters the body. After this fungal spore grows into the tissue - from that moment on, the plant is infected. Gardeners notice signs of the disease by mid-summer - brown spots and brown ulcers appear on tomato leaves.

The disease is transmitted through infected tubers, seeds, and soil. The disease develops especially quickly in conditions of high humidity. If there is a long period of heat and drought, this is good, since the fungal spores may die.

Tomatoes that do not suffer from late blight - truth or myth?

The best varieties of tomatoes for the greenhouse, resistant to late blightThis is a myth, since there are no varieties yet that are completely protected from late blight.

Therefore, if you see similar information on a package of seeds, be sure that this is a commercial move by the manufacturer and nothing more.

However, there are tomatoes that have increased resistance to late blight. These tomatoes begin to develop faster than late blight overtakes them.

Which varieties of greenhouse tomatoes are resistant to late blight?

Let's consider popular varieties of tomatoes for greenhouses that are resistant to late blight:

  1. Cardinal. The variety is excellent for growing in greenhouses and greenhouses. Round raspberry-red tomatoes are used in the preparation of juices, side dishes, and purees. The Cardinal is unpretentious in care: the main thing is to provide it with strong support and fertilize it with organic substances. The bush reaches a height of 2 m. Tomatoes ripen gradually, so gardeners harvest throughout the season. One of the disadvantages is the mandatory formation of bushes.
  2. Lark F1. It belongs to the determinant type, that is, it has limited bush growth. The height of the bush reaches a maximum of 90 cm. The lark matures within 80 days. The tomatoes are large, weighing about 120 g per one. The vegetables have an excellent taste, which is explained by their high sugar content. Their flesh is dense and fleshy. The lark is well transported and stored.
  3. Oak. Another early ripening variety for greenhouses - they ripen within 90 days. The average weight of tomatoes is about 70 g, which is why Oak is suitable for canning and pickling. The bushes are small, only 40-60 cm in height. Gardeners harvest 6 kg of vegetables from 1 square meter. Oak practically does not suffer from late blight - this is one of the main advantages of the variety.
  4. Resonance - indeterminate bush, height about 130 cm. The variety is thermophilic and tolerates drought well. The first tomatoes appear within 95 days from planting. The tomatoes are very large, one weighs about 300 g. The color is rich scarlet, the shape is round. The structure is dense and elastic. The variety is characterized by good keeping quality.Because of its excellent external qualities, Resonance is grown both for sale and for personal consumption.
  5. Carlson. The height of the bushes is 2 m, nevertheless they are compact and neat. The first harvest begins 80 days after planting. The weight of ripe tomatoes reaches 200 g. Their color is even and their shape is round. Summer residents harvest about 10 kg of tomatoes from one bush. This greenhouse variety can be planted both in central Russia and in the south of the country. Carlson has a high taste, which is why it is often used for making juices, ketchups, and tomato pastes.
  6. Gypsy. The variety is low-growing, the height of the bushes is about 80 cm. However, in greenhouse conditions, Gypsy can grow up to 1 m. It is distinguished by good seed germination and high yield. It is classified as mid-season, the first harvest is harvested after 105 days. The color of the variety is original - the stalk of the tomato is dark, the rest is brown. The weight of one is about 150 g. The pulp is characterized by a pleasant taste with a slight sourness. As a rule, it is grown only for personal consumption.
  7. Soyuz 8 F 1 - an early ripening carpal hybrid will decorate the plot of any gardener. Also suitable for sale, grown on an industrial scale. It tolerates transportation well over long distances. Bushes of medium height, no more than 1 m. The tomatoes themselves are round, slightly flattened at the bottom. The thick peel has a bright red tint. The weight of a tomato is about 100 g. From one bush you can harvest about 10 kg of vegetables. The taste is sweet and sour.
  8. Anyuta. Tomatoes of this variety ripen within 75-80 days. The height of the bushes is only 60 cm. They are unpretentious in care, the main thing is to regularly water the beds and remove weeds.However, do not overdo it with the moisture level - excessive water intake can cause tomatoes to crack. In addition to resistance to late blight, Anyuta has good immunity to other common “tomato” diseases - mosaic, alternaria, bacterial spot. The weight of one tomato is about 110 g.
  9. Tatiana - the result of the work of Russian breeders. The variety is early ripening, high-yielding. The height of the bush is small - about 60 cm. The stem is strong, there is a lot of foliage. Tomatoes ripen in bunches, 3-5 pieces each. Due to its small size, Tatyana can be grown not only in greenhouses, but also at home on a balcony or windowsill. The weight of one tomato reaches 250 g. The shape is round, the surface is slightly ribbed. The pulp contains few seeds and has a juicy taste.
  10. Shchelkovsky early. The variety appeared in the 80s of the twentieth century. Ripens within 85 days. The height of the bushes is only 35 cm. They are highly resistant to diseases and are easy to care for. The main advantages are the universal purpose of the vegetable and high yield. The impact is friendly and fast - compact bushes grow even when planted tightly. Shchelkovsky early has a classic taste, with a slight sourness. The disadvantage is that the variety cannot be stored for a long time.
  11. The house is rich. Tomatoes have excellent appearance - smooth, round vegetables appeal to many people. It is recommended to grow in greenhouses, especially when it comes to the northern regions. This variety came from Ukraine. The bush is low-growing, so it does not need to be tied up or pinched. The stem is strong, with bright green leaves. Tomatoes ripen gradually; the weight of one tomato does not exceed 80 g. The taste is soft and aromatic.Due to its small size, Bogata Khata is often used for canning - neat tomatoes look great in jars.
  12. Academician Sakharov - tall bushes reach a height of about 2 m, so they require obligatory staking and pinching. Large tomatoes have high taste and juicy pulp. The variety is resistant to diseases. Gardeners harvest about 5.5 kg of tomatoes from one bush. Academician Sakharov is an early ripening variety; the harvest can be harvested within 65 days from the date of planting. The vegetable is often used for making salads and side dishes - it goes well with meat, fish and other vegetables.
  13. Orange miracle - beautiful tomatoes of a pleasant orange color. It is characterized by excellent commercial qualities and original taste. The average weight of a tomato is about 250 g. The skin is thick and velvety, the flesh is juicy. The ripening period is about 100 days. Due to its attractive appearance, the Orange Miracle is often grown for sale.
  14. A little prince. Early tomatoes are excellent for growing both in greenhouses and in open ground. They do not need stepsoning. Sometimes this tomato is called “dwarf” - compact bushes can be planted in flower pots. The ripening period is no more than 95 days. Up to 5 kg of tomatoes are harvested from 1 square meter.
  15. Darling of fate. Another representative of varieties with stable immunity to late blight. The height of determinate bushes is about 1.7 m. The leaves are medium sized, dark green. The shape of the Darling of Fate is more like a pepper. These tomatoes ripen in clusters, 6-8 pieces each. The weight of one tomato varies from 150 to 250 g.

The best varieties of tomatoes for the greenhouse, resistant to late blight

Features of variety selection

Let's look at what to pay special attention to.

Early and determinate tomatoes

These varieties are excellent for growing by gardeners who want to see small compact bushes on their plot and do not want to wait a long time for the first harvest. Such tomatoes can grow both in open ground and in a greenhouse.

The most popular varieties of early determinate tomatoes:

  • Alpha;
  • Amur standard;
  • Benito;
  • Gina;
  • Don Juan.

Early and mid-ripening indeterminate varieties

Indeterminate tomatoes are plants whose growth is not limited. Sometimes the height of such bushes reaches 2.5-3 m. In such cases, a mandatory garter is required, since the bushes need strong support. The ripening period for early varieties ranges from 70 to 95 days, for mid-ripening varieties - from 95 to 115.

The most common varieties of early and mid-season indeterminate tomatoes are:

  • Elle;
  • Buran;
  • Mondial;
  • Pink Paradise;
  • Rally.

Read also:

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Disease-resistant and easy-to-care tomato “Gina”.

Tall and short varieties with small tomatoes

Vegetables of these varieties are excellent for preparing preparations for the winter - the tomatoes are placed completely in the jar, which is why their integrity is preserved.

If you want to get a harvest of such tomatoes, pay attention to the following varieties:

Large varieties of tomatoes

Large tomatoes are most often used for fresh consumption or for cooking. Such tomatoes are distinguished by excellent taste and good commercial qualities.

The leaders among large varieties are:

  • Bull's heart;
  • King of Kings;
  • Three fat men;
  • Crimson Giant;
  • Pudovik.

Medium all-purpose tomatoes

Representatives of this variety are widely used in cooking - universal-purpose tomatoes are used to make juices, seasonings, ketchup, and paste. They have a good shelf life and are well preserved during transportation.

Particular attention should be paid to varieties:

  • Sanka;
  • Liana;
  • Dina;
  • Anastasia;
  • Mystery.

Hybrid varieties

Hybrid is a tomato obtained by crossing several varieties. Although gardeners often scold them for not being tasty enough, representatives of these varieties still have their own leaders:

  • Wonderful lady;
  • Olya;
  • Cosmonaut Volkov;
  • Agatha;
  • Oak.

Important! All of the varieties listed above have excellent resistance to most common diseases, including late blight.

Selection of varieties for different climatic zones

The best varieties of tomatoes for the greenhouse, resistant to late blightThe quality of the crop also depends on the growing region. The more fertile the soil and the warmer the climate, the higher the likelihood of getting a lot of tasty and ripe tomatoes. The tomatoes listed below are best grown in polycarbonate greenhouses, especially in central Russia.

Growing tomatoes in Siberia

The following tomatoes are best suited for Siberian lands:

  • Siberian early ripening;
  • Altai seeds;
  • Siberian Garden;
  • Demidov;
  • Ultra early ripening.

What tomatoes to grow in the Urals

Gardeners in the Urals should pay attention to the following varieties:

  • Raisin;
  • Skorokhod;
  • Lollipop;
  • Titanic;
  • Wonderful lady.

Choice for greenhouses in the Moscow region

Compared to the Urals and Siberia, the Moscow region has better climatic conditions for growing tomatoes. The following varieties are recognized as leaders:

  • Alenka;
  • Ox heart;
  • Nectar;
  • De Barao;
  • Mongolian dwarf.

Reviews from experienced farmers

What are the most productive tomatoes you should pay attention to? Among the positive properties, experienced farmers note the excellent taste of the Tatyana, Little Prince, and Cardinal varieties.

In addition, the varieties Volgogradsky, Babushkin Secret and Nagrada should be noted - many speak positively about these tomatoes, value them for their easy care and unique taste.

Reference. On online forums you can always read reviews from summer residents and gardeners - this is useful before you start planting this or that variety of tomatoes in your garden.

Peter from Magnitogorsk: “I’ve been planting the Cardinal variety on my plot for several years now, and I’m very pleased with the result. I am pleased that these tomatoes have excellent immunity to late blight.”

Anna: “We were dissatisfied with the Far North and Dubok varieties - these varieties have insufficient resistance to fungal diseases.”

Conclusion

Late blight is the enemy of all tomatoes. It appears due to excess moisture - creating a favorable environment for the emergence of fungal spores. These spores then penetrate the stem and are spread throughout the bush.

The disease can be cured both with the help of special medications and with the help of folk recipes. However, it is possible to avoid this by selecting a tomato with high immunity for planting in advance. Thus, you will save yourself from unnecessary financial costs and preserve your harvest.

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