Garden
Pepper-shaped tomatoes have managed to gain well-deserved popularity in Russia both among buyers and among gardeners - from amateurs to experienced breeders. Tomatoes of the Pepper-shaped robust variety have appetizing shapes, and also ...
If twenty years ago few Russians could clearly answer the question of what zucchini is, now the Italian vegetable has firmly established itself in the recipes of our main dishes and salads. With him ...
The benefits and harms of pumpkin juice have long been known in folk and traditional medicine. Avicenna also called pumpkin a natural pharmacy. A drink made from this vegetable helps with many diseases. Let's tell you how pumpkin is useful...
Do you like exotic things? Tired of good old red, yellow and pink tomatoes? Do you want to diversify your country life and grow a vegetable with an unusual color to the envy of all your neighbors? Tomato Negritenok is what you need: exotic...
The popularity of pink tomatoes is growing every year. This is not surprising, because they are tastier than the red tomatoes we are used to.In addition, they are perfect for allergy sufferers, improve health with their high content of vitamins and...
Chili pepper is the most popular spice among “spicy” lovers. It is used not only in cooking, but also in medicine or cosmetology. The benefits of the plant were well known to the Aztecs and Mayan tribes...
Pumpkin is not only a tasty product, but also a source of healthy vitamins and microelements. It is mainly consumed in September-October, when the entire harvest has been harvested from the garden. But feasting on the orange beauty...
Why do gardeners love the Honey Fingers tomato variety? Firstly, for its ease of care and sweet, appetizing aroma, and secondly, for its resistance to disease and versatility in use. Also, tomatoes...
You can prepare delicious and original dishes from eggplants, and use them as one of the ingredients in recipes for a wide variety of cuisines. However, in addition to its taste, this vegetable is also valued for its...
