Garden
Almost every gardener has to deal with a white coating on the leaves of cucumbers, their stems or fruits. The pathology is mainly fungal in nature - plant tissues are affected by fungi, causing the appearance of whitish, yellow...
Many people know about the benefits and medicinal properties of onions. There are many traditional medicine recipes where this vegetable serves as the main component. But few people think about onion peels, although vitamins ...
The medicinal properties of buckwheat have long been known to man: the grain is used for the treatment and prevention of diseases, in cosmetology, and in programs to cleanse the body. They make tasty and healthy porridge from it, add it to baked goods...
Pickled (fermented) carrots are an original, healthy and easy-to-prepare dish. It contains a large amount of vitamins and microelements, complements the winter menu and is used as a component for preparing many dishes. Eat ...
The lack of vitamin C and other vital compounds in winter is compensated not only by fresh vegetables and fruits, but also by pickled cabbage. Its preparation does not require special culinary training. Important ...
In private houses, the harvest of fresh carrots is stored in the cellar or basement, in apartments - on the balcony or pantry. For the winter it is dried, frozen and canned. A small amount of root vegetables can simply...
Carrot crops Vita Longa and Bangor F1 are grown on large farms and in gardens. In regions with difficult climatic conditions, it produces consistently high yields of sweet root crops with good shelf life. ...
Scientists are confident that spelled became the ancestor of all currently known types of wheat. The first mentions of it appear in the Bible during the times of Ancient Babylon. The culture was undeservedly forgotten with the advent of less demanding...
Novice cooks do not think about the importance of salt when preserving and use what they have on hand. The consequence is a tasteless or spoiled product. In this article we will tell you which salt is best for salting cabbage...
