Potato
It is important not only to grow a good potato harvest, but also to ensure proper storage. Demand for the product remains high throughout the year, so it is necessary that it not be lost for as long as possible...
Potato varieties for growing in Siberia are early ripening crops adapted to late spring and early autumn frosts. They are resistant to many diseases and produce a rich harvest of tasty tubers. Plants can withstand...
Potatoes are considered a healthy vegetable, and for good reason - they contain a wide variety of vitamins and microelements necessary for the human body. Potato juice is used in the treatment of diseases of the gastrointestinal tract and...
Many potato lovers do not suspect that the usual product can cause poisoning with the heavy metal cadmium. Therefore, buyers and summer residents should know how to eat potatoes without harm to health. What is cadmium...
There are more than 5,000 varieties of potatoes. They come in early, medium and late ripening. Each is unique in its vitamin and mineral composition and nutritional value. For the convenience of sorting potatoes, a special indicator is used - caliber. ...
Many gardeners want to harvest young potatoes as early as possible, so they give preference to early varieties. Early ripening crops are unpretentious in care, resistant to diseases and, under good conditions, produce 2 harvests...
Gardeners often notice spots of different shapes, colors and sizes on potatoes, which spoil not only the appearance of the plants, but also the yield. Such marks are signs of blackleg, scab, glandular spotting, ...
Pet lovers try to diversify the diet of their pets. However, it happens that such care leads to sad consequences. Small pet rodents are at high risk of food poisoning. Children often try to feed...
Potatoes are rarely eaten raw: few people like their taste. In addition, it is considered difficult to digest, although the vegetable is not toxic in nature and contains a large amount of vitamins...
