Planting and growing
Garlic is not intended for long-term storage. After a couple of months it begins to rot or mold, and if it survives until spring, it sprouts or withers. But there is a wonderful way to store it -...
Peas are an annual crop known for their taste and nutritional qualities. Plants with different colors and shades of seeds are grown all over the world: yellow peas, white, green, and even black and red...
A pumpkin-sized tomato on your personal plot sounds intriguing, doesn't it? This is exactly the harvest that one American farmer recently received. The weight of the tomato he grew exceeded 3.5 kg. I wonder how often...
Garlic is a healthy product loved by many. It is often used as a seasoning for first and second courses. However, ripe garlic tends to spoil quickly. To avoid this and at the same time...
During the times of Great Rus', peas were considered a symbol of harvest and prosperity in the house. There was even a special holiday - “Pea Day”. On this day, people in the villages picked peas, went to their neighbors and...
This article was written specifically for lovers of sweet varieties of tomatoes. Such fruits are not only tasty, but also healthy, which makes them even more desirable in your garden. In addition to varieties, we will consider...
Did you know that for a long time people considered tomatoes to be an aphrodisiac? Although science has not confirmed this fact, tomatoes are undoubtedly beneficial for human health. They support the immune system, improve mood, help reduce the risk...
Of the varieties of tomatoes that grow in Russia, the smallest fruit has a diameter of less than two centimeters, and the heaviest weighs about one and a half kilograms. To get a harvest, tomato growers have to make ...