Features of Alsou tomatoes: how to grow them wisely to get a rich and healthy harvest

One of the most common large-fruited tomatoes in the gardens of modern summer residents and farmers is the Alsou hybrid. Huge fleshy fruits of glossy red color attract the attention of lovers.

Find out the features of growing Alsou tomatoes, its advantages and disadvantages, as well as methods for increasing productivity.

Description

The Alsou tomato is a hybrid recently bred by Siberian breeders. It takes root well in both harsh and mild climatic conditions. Refers to early ripening tomato hybrids. There are not many leaves, they are all medium-sized green. It would not be superfluous to install a fixing support, since the plant is characterized by a weak trunk.

Distinctive features

Compared to ordinary tomatoes that we are used to seeing on the shelves, the Alsou tomato will look like a kind of giant.

The hybrid is considered resistant to various diseases, but requires proper care to achieve high yields.

Fruit characteristics, yield

The size of Alsou tomato fruits varies depending on the time of their ripening, and their appearance resembles a heart. The first tomatoes can weigh around 600-1000 grams. The last ripened fruits will be smaller, but still larger than average. Alsou hybrid tomatoes are valued for their excellent taste.

The pulp is sugary and meaty. From one square meter of bushes you can collect around 7-9 kg of fruit.Since the hybrid is resistant to changes in weather conditions, this will not affect its yield. With a high level of agricultural technology, you can harvest 2 times more fruits.

Photo

Below are photos of the fruits of this hybrid:

Preparing the seedlings

Seed preparation

When purchasing seeds in a store, check whether they require disinfection. If the seed production company has not yet been verified, it is recommended to carry out the following activities:

1. Select small and empty seeds. To do this, they are immersed in warm water. Those that float to the surface are not suitable for landing.
2. Carry out disinfection. Immerse the seeds in a solution of potassium permanganate and leave them there for 20-30 minutes.
3. Some time before sowing, soak the seeds in warm water for 12 hours. Change the water every 4 hours.
4. It is recommended to carry out hardening: keep the seeds at room temperature during the day and leave them in the refrigerator at night. It is important that the seeds are not wet before placing them in a cold environment.

Container and soil

To prepare seedlings, you can use any container: both special pots for seedlings and cut bottles are suitable options. The main thing is that their volume should not be less than 0.5 liters.

It is recommended to use disinfected light and loose soil. Tomatoes are demanding of a high calcium content in the soil, so it is advisable to periodically lime the soil. For this purpose, special fertilizers based on calcium nitrate are used.

Sowing

Seeds are sown approximately 2 months before transplanting seedlings to a permanent place of growth. To obtain a decent harvest, preliminary preparation of seeds and soil is necessary..

For the middle zone, sowing is carried out in March.For further growth in greenhouse conditions, seeds should be sown at the beginning of the month. If the tomatoes grow in open ground - in 2-3 decades.

Seeds are planted in containers to a depth of 1.5 cm, regularly watered and fed. It is recommended to place the seedlings in a well-lit, warm place. The optimal temperature for seedlings is 20-26 degrees - if maintained, the first shoots will appear on the 5th day.

In addition, it would not be superfluous to carry out picking - transplanting the plant into a larger container before planting it in a permanent place.

Growing and care

When the first 2 true leaves appear on the seedlings, all plants must be transplanted from containers to a greenhouse or open ground, where they will continue to grow until the end of the season.

To preserve the root system, young plants need to be well watered immediately after planting. To ensure the best harvest, it is recommended to supplement the seedlings with LED fluorescent lamps whenever possible.

Seedlings require regular watering, but “flooding” the plant should be avoided. First, special drainage holes are made in the container. Regular feeding of seedlings will not be superfluous. A tincture of eggshells and banana skins is ideal for tomatoes.

How to grow

Landing

Alsou hybrid tomatoes are planted according to a 50x40 cm pattern. 3-5 bushes are allowed per 1 sq.m. Usually the bush is formed into 2-3 stems. You must remember the rules of crop rotation.

Under no circumstances should tomatoes be grown in soil in which they were previously grown.:

• zucchini;
• potato;
• eggplants.

The best precursors for tomatoes are:

• cauliflower;
• dill;
• carrot;
• parsley;
• cucumbers

It is these crops that enrich the soil with useful substances that have a beneficial effect on the productivity of tomatoes in the future.

Care

Plant care includes the following activities:

• timely watering;
• garter and stepson;
• loosening the soil;
• regular feeding.

Water the plant with warm water early in the morning or evening. During the lunch period it is hottest, so the water is more likely to evaporate, and when grown in open ground there is a chance that the plant may get burned.

Since the Alsou tomato has a rather weak trunk, it requires additional shaping. It is impossible to do without circumcision of stepchildren. Also, as the fruit grows, it is necessary to tie up the stem.

Loosening the soil eliminates small weeds and saturates the soil with oxygen. The variety is sensitive to complex mineral supplements and fertilizers. This will have a beneficial effect on the yield and health of the plant.

Possible difficulties

The only difficulty that may arise when growing the Alsou tomato is the need for pinching and bush formation.

Since the trunk is quite weak, it is important to ensure that it does not break off under the weight of the fruit.

The best solution for this would be to install a fixing support and regular stepsoning.

Otherwise, care measures do not differ much from the standard ones required for ordinary tomato varieties.

Diseases and pests

Alternaria, late blight, verticillium and other standard diseases are not dangerous for Alsou – the hybrid is considered resistant to major diseases. The absence of the need to combat diseases that adversely affect the harvest is a huge advantage for growing tomatoes in your garden.

With regular and proper care, pests can be avoided.It would not be superfluous to take preventive measures - spray the bushes with insecticidal preparations.

The nuances of breeding in open ground and greenhouses

When growing Alsou tomato in a greenhouse, you must monitor humidity (it should not exceed 60%) and air temperature (no more than 30 degrees). By ventilating the greenhouse, you can solve both of these problems at once. It is especially important to monitor the temperature during fruit set, since pollen becomes sterile when it exceeds the permitted temperature.

Flowers in a greenhouse can be helped to pollinate by shaking the flower brushes. The height of the plant in open ground and in greenhouse conditions varies. In the first case, the Alsou tomato is only 80 cm high, while in the second it reaches 1-1.5 m.

Harvesting and application

Tomatoes ripen gradually, so they can be harvested until the end of autumn.

The size of the hybrid fruits makes them unsuitable for canning - the tomatoes simply won’t fit into the jar. However, due to the fleshiness of the fruits, the range of their uses increases - they produce wonderful tomato paste and juice.

Salads using Alsou tomato turn out delicious.

Advantages and disadvantages

The advantages of growing the Alsou hybrid are:

• excellent taste;
• endurance to temperature changes;
• consistently high productivity;
• the fruits do not crack;
• resistant to major tomato diseases;
• commercial appearance;
• tolerates long-term transportation well.

Flaws:

• due to the size of the fruits, they cannot be preserved;
• bush formation is required;
• weak trunk.

Farmer reviews

Despite the shortcomings, reviews from farmers who have already grown the Alsou tomato in their gardens are generally positive.

Some note that the fruits may come out slightly watery if the specified agricultural technology requirements are not followed. This does not affect the taste of the fruit and the yield, so it is difficult to call it a disadvantage.

Subject to agrotechnical rules, the Alsou tomato will please even the most picky gardeners with a harvest.

Delicious, beautiful fruits will provide pleasure throughout the season.

Conclusion

Thus, Alsou, like any other tomato, requires regular care. Timely correct watering, picking, tying, pinching and loosening the soil are the main measures that maintain the yield at the proper level.

Due to the fact that the fruits do not crack, they can be stored for a long time in a warehouse or in the refrigerator. And the taste of this hybrid awakens the appetite and is ideal for many dishes.

Watch a video review of Alsou tomato: