Garden
The human body absorbs the required amount of nutrients only if healthy microflora is present in the intestines. Fermented products, that is, cold preserved products, take an active part in its creation...
If you have a lot of onions growing on your site and you don’t know what to do with the harvest, try freezing it. In this form, the product will definitely not deteriorate, and even...
For centuries, our ancestors prepared sauerkraut for the winter according to recipes that were passed down from generation to generation. This preparation solved the problem of vitamin deficiency and decorated the table on holidays and weekdays. Tasty, aromatic, juicy, crispy -...
The onion harvest depends on planting technology, adherence to agricultural practices, storage and care tips. In the fall, planting onion sets before winter causes some concerns among gardeners - there is a possibility that the bulbs will die and not ...
Onion is a perennial herbaceous plant that is not inferior in popularity to onions. The crop has excellent frost resistance, so it is grown for several years in one place. The plant is not dug up...
Zimovka is one of the most popular late-ripening cabbage varieties among vegetable growers, bred by domestic breeders. The choice of gardeners is due to the frost resistance of Zimovka, its consistently high yield and ease of care. Let's tell you in detail about...
Housewives often use red cabbage to prepare fresh salads and include it in stews and various preparations. Particularly tasty are marinated snacks made from this vegetable, which not only have a pleasant ...
Celery is a popular herbaceous plant of the Apiaceae family, which has a bright spicy taste and aroma. Its beneficial properties for strengthening the immune system, maintaining men's health, and also for normalizing...
Winter pickles with Chinese cabbage are becoming increasingly popular. They are an excellent alternative to canned food with other vegetables and at the same time contain a lot of vitamins and useful elements. Recipes for canning Chinese cabbage...
