Garden
How and how to cover onions for the winter is a pressing question for many summer residents. For this, both artificial materials (agrofibre, expanded clay, burlap) and organic materials (hay, sawdust, leaves, peat) are used - ...
It is difficult to imagine traditional Russian cuisine without carrots. This root vegetable is used in almost every dish. And if earlier it was fried, steamed and boiled, now it is pickled. Carrots cooked...
The topic of the article is a recipe for sauerkraut with apples for the winter, beloved by many peoples of the world. Salad is rich in vitamin C, which is extremely important for maintaining immunity during the cold season. We will share delicious...
Carrots are an accessible and inexpensive source of nutrients. Today we will talk about the new variety Altai Gourmand. In the article you will find out why this new product has become so popular and in demand among vegetable growers, ...
Pickled cucumbers of the Zozulya variety are used as a spicy dressing for soup, a side dish for many hot meat or fish dishes, or when making sandwiches. To make the pickling tasty and aromatic, it is important...
Lack of sun, fresh vegetables, fruits and berries in winter often leads to vitamin deficiency.A simple way to provide the body with useful compounds is sauerkraut. It contains vitamins, macro- and...
Prostatitis is a male disease characterized by inflammation of the prostate gland. It manifests itself as painful sensations in the scrotum, rectum, urinary retention, erectile dysfunction, and early ejaculation. An advanced disease threatens infertility, impotence, cystitis, pyelonephritis, chronicity...
Pickling cabbage for the winter is the easiest and most reliable way to preserve the harvest. Natural preservatives during storage are salt and lactic acid. They protect the product from spoilage, prevent the development of harmful microorganisms...
Chives are one of the varieties of green onions that successfully combine a pleasant taste, rich vitamin composition and beautiful appearance. This bow is unpretentious, but there are still some nuances...
