Planting and growing
It is important for a pregnant woman to pay special attention to her diet to prevent a deficiency of minerals and vitamins. Experts advise expectant mothers to eat as many vegetables as possible, providing the body with useful components. Cabbage takes...
Sauerkraut is rich in vitamins and other valuable elements. However, its use may cause bloating. There is no clear answer to the question of whether this dish can be consumed while breastfeeding. Many...
Any low-calorie foods can be the basis of a dietary diet. Most often they choose low-fat fermented milk products, fruits, herbs and, of course, vegetables, which are good both raw and cooked...
Tonus is a long-known broccoli variety that does not lose popularity among gardeners despite the emergence of new hybrids and varieties. It has minimal maintenance requirements and is not prone to...
There are many varieties and varieties of rice. Red rice is one of the healthiest, tastiest and most aromatic. They love it in France, Italy, and India. However, it is undeservedly rare on Russian tables. Natural...
The cabbage diet allows you to lose 3 to 4 kg of excess weight in 7-10 days, taking into account moderate physical activity. This effect is achieved due to the content of tartronic acid in leafy vegetables. ...
Mandarin is an evergreen citrus tree. With proper care, it can produce a harvest of delicious fruits even at home. About how to care for this plant and how to feed the tangerine tree at home...
Instant lightly salted cabbage is ideal for any table. The crispy, juicy snack wonderfully complements all kinds of dishes and provides vitamins for the winter. Didn't have time to make preparations in advance? We have prepared three simple...
Sauerkraut red cabbage becomes a bright alternative to white vegetable salad. We will tell you in detail how to ferment red cabbage at home for the winter in order to preserve its vitamins and minerals as much as possible. ...
