Planting and growing
The parthenocarpic hybrid Kibria f1 is a high-yielding crop for all-season cultivation. High productivity, shelf life and transportability make it possible to cultivate cucumbers on an industrial scale. The crop is suitable for growing in the garden on a trellis, for ...
Watermelon is a seasonal berry; its ripening period in nature begins in mid-August and lasts until the end of September. Unscrupulous farmers, wanting to speed up the process of growth and ripening of fruits, use nitrates for...
Many people like the tasty, bright fruits of sweet peppers, rich in vitamins. Various dishes are decorated with vegetables: soups, stews, salads, homemade preparations. Good news awaits those who want to grow this heat-loving plant on their plot: at all...
Tomato juice will add originality and piquant taste to traditional pickled cucumbers. It gently envelops vegetables, giving them a special tenderness and pungency that everyone in the household will appreciate. In the article you will find the best recipes...
Eggplant King of the Market is an unpretentious hybrid that is resistant to diseases and temperature changes.This is the choice of many gardeners who value their work and want to get a high-quality harvest. In this article we will look at the advantages...
Cucumbers are vegetables that no feast is complete without. Cucumbers are popular not only because of their excellent taste, but also because of their high content of nutrients. These vegetables are cultivated and cultivated...
There is no gardener who would not like to grow a unique product in his garden. And if a vegetable is unpretentious in care and pleases with its harvest, then it will not have a price. All these parameters...
Sweet and tender melon is a tasty and healthy delicacy. It is rich in fiber, folic acid, vitamins and antioxidants. All these substances increase immunity, have a beneficial effect on the functioning of the heart and blood vessels, improve the condition...
Many gardeners believe that it is possible to grow a full crop of peppers only in the southern regions. However, selection does not stand still: dozens of varieties and hybrids have been developed, adapted to areas with a cool climate. ...