Garden
Cucumbers pickled cold for the winter in jars are a quick and simple preparation that any housewife can handle. Due to the absence of hot marinade, the beneficial properties and rich taste of vegetables are preserved, and ...
A runny nose often comes by surprise, especially in autumn and winter. Traditional medicine offers a simple remedy for inflammation of the nasal mucosa - carrot juice. It is used both for colds and rhinitis...
A lot of controversy in the field of dietary nutrition arises around the potato diet. Some people are sure that this vegetable does not meet the criteria for “healthy nutrition”. However, this is a wrong point of view - potatoes can bring...
Potato tubers, rich in water and starch, are a favorable environment for the development of bacteria and fungi. Potato diseases, in particular ring rot, can completely destroy the crop. For this reason, they begin to fight the disease...
Pickled cucumbers are a favorite dish of many gourmets. The aromatic preparation is consumed as a side dish, including it in the daily menu and complementing the festive table. Pickling, unlike other types of pickling, preserves...
Brussels sprouts attract chefs with their miniature size, rich vitamin composition and juicy taste. The vegetable contains natural sugars, organic acids, fiber, proteins and starch. Cabbage will appeal to adults and children, men...
Heartburn is a burning sensation behind the breastbone that occurs as a result of the reflux of gastric contents into the esophagus. This is the most characteristic symptom of many diseases of the digestive system. Patients often underestimate the significance of heartburn - they ignore the unpleasant sensations...
Tarkin pepper preparation with cabbage is a nutritious and aromatic side dish for hot dishes of meat and fish. Depending on the cooking method, the snack turns out to be spicy, sour or spicy, with ...
Pickled onions are a universal preparation for any culinary occasion. Such canned food can be used when preparing kebabs, in salads, soups, and also as a side dish for many hot dishes. ...
