Planting and growing
Beginning winegrowers and summer residents often wonder when and how to open grapes after wintering. Specific timing and methods depend on climatic and weather conditions, plant variety, shelter method and other factors. ...
Honeysuckle is considered a valuable source of vitamins and helps fight viruses and cardiovascular diseases. But it has a very short season, it blooms early and finishes ripening in June. That's why housewives prepare...
Cough is physiological and occurs when inhaling toxic substances, polluted air, or ingestion of a foreign body. However, most often this unpleasant symptom is caused by diseases of the respiratory system. The patient has a persistent cough due to...
“Onion of seven ailments” - there is a popular wisdom. But is this true for a nursing mother? We will tell you about the beneficial properties, myths and real benefits of this vegetable in this article, based on scientific ...
The fruits of the garden pear are tasty, juicy, and have many beneficial properties for the body. The tree is characterized by high productivity, is unpretentious in care and grows almost throughout the entire territory of our country. If your garden...
Apricot is a very capricious crop. However, it is possible to grow an abundantly fruiting tree at your dacha, provided that you choose the right variety and regular care. About when to plant an apricot tree and in...
Tomatoes are one of the most common vegetable crops. The number of varieties and hybrids is in the thousands. Today we will help you understand the variety of tomatoes and tell you which varieties and hybrids are best to choose...
Broccoli is the perfect addition to main dishes or salads. The low-calorie product is also consumed marinated with the addition of vinegar, garlic, oil and other ingredients. Let's look at the most interesting recipes for making marinated...
Cabbage, second only to potatoes in popularity in Russia, is used in traditional cooking. Borscht and cabbage soup are made from it, it is pickled, fermented and eaten raw. Cabbage is used to stuff pies, fish and game...
