Planting and growing
Buckwheat is often included in a hypoallergenic diet. However, in some cases, this cereal itself can cause an allergic reaction. If previously the body’s negative reaction to buckwheat was attributed to individual intolerance, then...
There is an opinion among housewives that young cabbage is unsuitable for harvesting for the winter. This is explained by the absence in early varieties of some characteristics that are endowed with mid- and late-ripening vegetables, which negatively affects ...
Basil is a heat-loving herb that is popular among chefs all over the world. The need for it continues all year round. The fragrant plant is planted as seedlings in the winter and on the site in early summer. To use...
In many summer cottages you can find cherries. But not all novice gardeners know what time of year is best to plant this fruit tree. We'll tell you when and how to plant cherries correctly and...
Using a walk-behind tractor when growing potatoes significantly increases labor productivity. Various operations when planting and processing crops become more technologically advanced and simpler if you use a walk-behind tractor and additional attachments. As a result, one...
Parsley grows even on rocky soils, which is very convenient for its cultivation. In cooking, there are 2 main types of plants - curly and Italian. The first has wrinkled leaves with a bitter aftertaste, the ...
Sweet and juicy apricots, absence of diseases and pests, strong branches - all this is easy to achieve if you provide the tree with proper care. Apricot is an unpretentious crop, but in the warm season ...
If blackcurrant does not receive all the necessary elements, it develops poorly, does not resist diseases, does not produce healthy growths and buds, and all this affects its yield. So she needs...
Every year thousands of people make sauerkraut. But even experienced housewives do not always know the rules for preparing this dish. As a result, the vegetable does not ferment, acquires a rotten smell, or turns out soft and non-crisp...
