Planting and growing
Emperor carrots are a variety that will always delight you with a high yield - up to 7 kg per square meter. The variety appeared relatively recently, but has already managed to win the hearts of many gardeners with its excellent taste and ...
The Italian giant is a smooth-leaved parsley of domestic selection. The crop is characterized by rapid growth of greenery after cutting, ease of care and the ability to sow three times a year - in spring, summer and late autumn. Fragrant greens...
White cucumbers look unusual both in the garden and on the dining table. If you like to try something new, this vegetable crop will delight you with exotic fruits. These plants grow well in different...
Pickled carrots are an invited guest both at a cozy family dinner and at holiday feasts. It complements boiled and stewed dishes, meat and fish. Before cooking it is cut...
Rice occupies one of the first places among cereal crops. The separation of rice grains generates approximately 600 million tons of waste. Their disposal is a serious problem all over the world. Most owners...
Ultra-early potato Nandina is a table variety of German selection, bred specifically to obtain 2-3 harvests per season. The crop does not require additional fertilizing with nitrogen during the formation of green mass and tubers, ...
Korean carrots are one of the most popular salads in our country and all over the world. It originated from a popular Korean dish - cabbage with spices, just in Soviet times, instead of ...
Cherry potatoes are a variety grown by many gardeners. Its official name is Bellarosa, and the potato is called “cherry” because of the pink color of the tubers. The culture is early ripening, undemanding to care. Resistant to potato blight and...
Many gardeners prefer to harvest carrot seeds themselves rather than buy material in stores. The reasons are different: the desire to get an environmentally friendly harvest, to grow a certain variety, or distrust of producers. Purchased seed...
