Legumes
Peas are a self-pollinating annual plant. The crop belongs to the legume family. It began to be cultivated long before the appearance of the first civilizations in South-West Asia. Let's consider what varieties of this plant there are, when and...
Green beans are a real storehouse of vitamins and beneficial elements. It is eaten as an everyday product and included in diets and health-improving diets. Some people buy beans in a supermarket or market, ...
Let's talk about a wonderful product growing in our beds - peas. In this article we will discuss its benefits, features of choosing varieties, learn how to salt peas at home and select...
If you eat right, you probably know about the benefits of green beans. To eat this vegetable in winter without buying frozen versions imported from China in the supermarket, can the beans with your own ...
Chickpeas are called lamb's peas or chickpeas. This is a popular product among people who adhere to the principles of proper nutrition. After all, chickpeas are not only tasty, but have high nutritional value, and are rich in vitamins and...
Peas are an agricultural crop grown in Russia, Belarus and Ukraine. This is a popular crop among gardeners, despite the fact that it is somewhat demanding on the soil. But there are many options for culinary...
Many people love to enjoy sweet and tender fresh green peas. For this purpose, gardeners grow it on their plots. But this vegetable is not only consumed in its raw form. Peas are canned, frozen...
Peas are an annual crop known for their taste and nutritional qualities. Plants with different colors and shades of seeds are grown all over the world: yellow peas, white, green, and even black and red...
During the times of Great Rus', peas were considered a symbol of harvest and prosperity in the house. There was even a special holiday - “Pea Day”. On this day, people in the villages picked peas, went to their neighbors and...
