Brassicas
In autumn, many gardeners' flower beds take on a dull appearance: the last asters, chrysanthemums, marigolds and other persistent crops fade. Unusual cabbage will help complement the flowerbed palette with bright and rich tones until frost. ...
The popularity of white cabbage in dietary nutrition is explained by its low calorie content, high fiber content and the benefits of the vegetable. The body spends a lot of energy on digesting and assimilating the product, which ensures weight loss. ...
Cauliflower is known for its good taste and dietary properties, which is why it is actively used for weight loss. The inflorescences have a rich vitamin and mineral composition. A properly grown vegetable without the use of pesticides saturates the body with minerals, omega-3 fatty...
Like many other vegetable crops, cabbage varieties are divided into three groups: early-, mid- and late-ripening. In many farms, early varieties are grown to obtain the first fresh greens. Harvest ...
Marinated vegetable preparations are a traditional appetizer of Russian cuisine, especially popular in winter. During the cold season, the body is in dire need of vitamins, and pickled cabbage is the most suitable way to replenish the supply. Today ...
Fresh white cabbage contains many vitamins and beneficial microelements. A wide variety of dishes are prepared from this vegetable. Cabbage grown in your own garden brings the most benefits, since it is not ...
Cabbage is a healthy seasonal vegetable rich in vitamins and minerals. For example, in terms of vitamin C content, it is in no way inferior to citrus fruits. To prevent vegetables from losing their beneficial properties and taste, it is important to properly...
Red cabbage is good in fresh salads. Its juice is also used to make natural dyes. This vegetable is also suitable for winter preparations. You will find the most successful recipes in this article. Choice ...
Sauerkraut is one of the traditional dishes of Russian cuisine. It is also popular among other nations. The classic recipe involves preparing a dish based on white cabbage, but other types of cabbage are also used for fermentation...
