Planting and growing
Among the spicy and healthy herbs grown in our beds, leaf celery takes pride of place. Its delicate shiny leaves are not only tasty and aromatic, they are also a real green pharmacy. Transfer ...
Pearl millet - pearl millet, pennisetum, pinnate millet - is a popular food crop in African countries. In Russia, millet from Africa is used mainly as an ornamental plant. About landing rules and...
In our country, almost every gardener grows potatoes. Of course, everyone wants to get a rich and healthy harvest, but this is not always easy. The vegetable is susceptible to pest attacks and fungal diseases. To those who...
Potatoes have earned a reputation as the most controversial product in the dietary system. Many appreciate it for its excellent taste and ability to quickly and permanently satisfy hunger. Frequent claims that the product leads to...
Fried potatoes leave few people indifferent, but not every variety of vegetable is suitable for preparing this dish. Let's talk about the main characteristics that distinguish red potatoes from white ones, and find out which...
Rice is a healthy product that is part of dietary and therapeutic menus. The energy value and calorie content of the product depend on the type, and this should be taken into account when preparing a rational and balanced diet. Knowing him...
When choosing potatoes in a store, we rarely think about the name of the variety we are purchasing. But it is important for a gardener or farmer to obtain the most complete information about the variety. An interesting variety is Ryabinushka, which appeared recently, but already ...
The carrot diet is one of the most effective and inexpensive methods of losing excess weight. Weight loss is achieved due to the beneficial properties of the vegetable, its low calorie content, and also due to the lack of ...
Sudan grass, better known as sorghum millet or sorghum sudan, is an annual flowering plant from the grass family. Due to its high nutritional value, the plant is used as a fodder crop. The homeland of sorghum is...
