Cabbage
Not every housewife can prepare tasty and crispy cabbage for the winter. In order for the final product to be of high quality, it is important to know and observe the subtleties of the process, adhere to the recommended standards of ingredients and ...
Cabbage is a popular vegetable in the kitchen, which housewives readily prepare for the winter by pickling and fermenting. This tasty and healthy product contains vitamins and microelements, normalizes microflora...
Cauliflower is not used as often for canning as, for example, cucumbers or tomatoes. But this vegetable is not inferior in taste to more familiar preparations. Canning cauliflower for the winter - ...
Sauerkraut is a low-calorie product rich in vitamins, minerals and dietary fiber. During the fermentation process, the number of beneficial microorganisms in the vegetable increases, which normalize the functioning of the digestive system. Vinegar is added to the dish...
There are hundreds of cabbage varieties, but not all are suitable for pickling, pickling and long-term storage. To ensure that the cabbage preparation turns out tasty and the heads of cabbage remain fresh until spring, experts recommend carefully ...
Nozomi F1 is one of the popular hybrids of early ripening white cabbage. Gardeners choose it because of its good yield, unpretentiousness, pleasant taste and resistance to diseases. We will tell you in detail about the advantages and disadvantages...
In autumn, many gardeners' flower beds take on a dull appearance: the last asters, chrysanthemums, marigolds and other persistent crops fade. Unusual cabbage will help complement the flowerbed palette with bright and rich tones until frost. ...
The popularity of white cabbage in dietary nutrition is explained by its low calorie content, high fiber content and the benefits of the vegetable. The body spends a lot of energy on digesting and assimilating the product, which ensures weight loss. ...
Cauliflower is known for its good taste and dietary properties, which is why it is actively used for weight loss. The inflorescences have a rich vitamin and mineral composition. A properly grown vegetable without the use of pesticides saturates the body with minerals, omega-3 fatty...
