Cabbage

Instant Pickled Cabbage Recipes with Apple Cider Vinegar
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Marinated vegetable preparations are a traditional appetizer of Russian cuisine, especially popular in winter. During the cold season, the body is in dire need of vitamins, and pickled cabbage is the most suitable way to replenish the supply. Today ...

Proven ways to store early cabbage until spring
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Fresh white cabbage contains many vitamins and beneficial microelements. A wide variety of dishes are prepared from this vegetable. Cabbage grown in your own garden brings the most benefits, since it is not ...

How to properly store cabbage in the freezer, refrigerator and without cooling devices
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Cabbage is a healthy seasonal vegetable rich in vitamins and minerals. For example, in terms of vitamin C content, it is in no way inferior to citrus fruits. To prevent vegetables from losing their beneficial properties and taste, it is important to properly...

A selection of delicious red cabbage recipes for the winter in a jar
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Red cabbage is good in fresh salads. Its juice is also used to make natural dyes. This vegetable is also suitable for winter preparations. You will find the most successful recipes in this article. Choice ...

Is it possible to ferment savoy cabbage for the winter, how to do it and what ingredients to use
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Sauerkraut is one of the traditional dishes of Russian cuisine. It is also popular among other nations. The classic recipe involves preparing a dish based on white cabbage, but other types of cabbage are also used for fermentation...

Is it possible to eat cabbage while breastfeeding: arguments for and against
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After giving birth, a woman must take care not only of herself, but also of the child. Many questions a nursing mother has are related to the preparation of a diet, which should include healthy and high-quality products. Cabbage - ...

What are the benefits of sauerkraut juice for the face and how to prepare various masks with it?
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Freshly prepared face masks pose serious competition to market products, because not everyone has the opportunity to buy expensive products. Women strive to be beautiful and well-groomed, and natural ingredients are great in this...

Simple but very tasty recipes for red cabbage, pickled in pieces
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Red cabbage is a tasty, healthy vegetable rich in vitamins and microelements. It is especially good when marinated - it can become either an excellent side dish for meat or an independent dish. However, canning it...

Cauliflower for the winter: simple recipes for preparing delicious preparations without sterilization
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Cauliflower is a tasty and healthy product. It contains 2-3 times more protein, iron and vitamin C than white cabbage. It also contains other vitamins, minerals and beneficial...

Sowing rules and features of growing Japanese cabbage (mizuna)
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Japanese cabbage, or mizuna, is a type of collard greens. In appearance, it resembles arugula, but is more delicate in taste, without bitterness. The culture is very decorative - floral flowers are created from it...

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